Seasonings To Enhance Every Dish

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Author Avatar
AuthorStu Amm
UpdatedMay 13, 2025
Length2 min read

Your cooking just got easier and tastier with our new supply of Green Valley Spices!


Green Valley Spices have joined Minifarms with an exciting line of flavourful spices set to become staples in your pantry.

Offering more than just your regular salt and pepper, there’s a wide range of flavours to season your fish and meat and effortlessly elevate your weekly meals.

From ground chilli, coriander, cumin, garlic, and turmeric, through to smoked paprika and a gluten and MSG free herb and garlic mix, there’s a great variety of everyday essentials.

Beyond the classics, you can’t go past their BBQ Charcoal Seasoning – the best and tastiest thing for a roast chook!

Their Chicken Spice is one of the most popular seasonings and is fantastic on chicken no matter how you choose to cook it, while the Smoked Chicken adds an intense smoky flavour to your poultry.

There’s even a Butter Chicken seasoning to use as a marinade or sprinkle on chicken, meat or fish dishes.

For the perfect, easy curry dishes, the Curry Mild and Malaysian Curry are always good to have on hand.

The Vege Seasoning is also a must-have, especially coming into winter. A delicious blend of herbs and spices, it’s perfect for adding to rice, soups, stews, casseroles, pastas, and – of course – veggies.

And, beyond the Kosher Salt, you’re spoilt for choice with Chicken Salt Original, Chicken Salt with Lemon, and Chicken Salt with Vinegar – perfect for your hot chippies.

Check out Minifarms’ Everyday Pantry section to see the full range of Green Valley Spices and enjoy the ease and convenience these tasty flavours bring to your cooking!